Liker od jaja

POTREBNO:   
  • 3 žumanca
  • 1 vanilin šećer
  • 10 g šećera u prahu
  • 200 g slatkog vrhnja
  • 100 ml konjaka
NAČIN PRIPREME: 
Žumanca, vanilin šećer i šećer u prahu 10 min. kremasto istući. Dodati konjak, tući još 3 minute. Liker od jaja staviti u ukrasnu bocu.
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O nama

Kk 
KiNetov kuhar je prvi hrvatski elektronički kuhar koji Vam još od 1998. godine nudi kuharske recepte i mnoge korisne i zanimljive informacije iz gastro svijeta.

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